Thursday, December 6, 2007

A Few of My Favorites...

I took pictures over Thanksgiving Weekend to put on my MIL's shop's website and thought I would share my favorites... I really wish we had brought the better camera to use, though!
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Wednesday, November 14, 2007

Resolution Review

Just a quick review of my progress on my 2007 resolutions:

Spring clean and organize my house before the baby comes in March. I got a lot of this done, but not all. But, enough to be satisfied. Of course, that was months ago and it really needs to be done again!

After the baby comes, lose my pregnancy weight gain and get into good shape. The baby weight is gone. But, I could still improve on my physical fitness.

Read scriptures as a family more consistently and effectively. We are doing LOUSY in this area. Now that my son leaves at 6 am for early morning seminary, we no longer are eating together as a family for breakfast. Subsequently, we are no longer reading scriptures together. We tried reading with family prayer just before bed, but evenings are often crazy around here, little ones are tired and cranky, and I am too. I really need to think through how we can start this habit up again. Any suggestions?

Use my time more wisely. I could still do better in this, as well. I'm just not much of a routine person, but I know my days would flow better if I were. And I am so easily side tracked!

Help my daughters memorize the first 7 Articles of Faith. Actually, we did the first 10! We will probably continue working on the remainder.

Learn to decorate cakes. Emily and I took two classes together. It was quite fun, but I could still use practice. Since 2008 is the year of the birthday parties, opportunities are coming!

I have worked on my goals, but as usual there is more to be done. I'll be perfect someday. Just you wait!

Monday, November 12, 2007

Turtle Pumpkin Pie. Holy Yum!

We made this for the treat for family home evening tonight. I made my graham cracker crust from scratch, using cinnamon graham crackers, 4 T butter and 1/4 c sugar baked for 10 min at 350 degrees. And then I whipped a cup of heavy whipping cream with a t. of vanilla and 1/4 c. powdered sugar to use in place of the Cool Whip. Very easy and a big hit with everyone in the family!

Turtle Pumpkin Pie

Prep Time: 15 min
Total Time: 1 hr 15 min
Makes: 10 servings, one slice each


1/4 cup plus 2 Tbsp. caramel ice cream topping, divided
1 HONEY MAID Graham Pie Crust (6 oz.)
1/2 cup plus 2 Tbsp. PLANTERS Pecan Pieces, divided
1 cup cold milk
2 pkg. (4-serving size each) JELL-O Vanilla Flavor Instant Pudding & Pie Filling
1 cup canned pumpkin
1 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

POUR 1/4 cup caramel topping into crust; sprinkle with 1/2 cup pecans.

BEAT milk, dry pudding mixes, pumpkin and spices with whisk until blended. Stir in 1-1/2 cups whipped topping. Spread into crust.

REFRIGERATE 1 hour. Top with remaining whipped topping, caramel topping and pecans just before serving. Store leftovers in refrigerator.

Saturday, November 10, 2007

Raspberries

Not the slobbery on your belly kind. The luscious, juicy red kind.

My favorite thing I grow in our garden is the raspberries. Not only are the just about the tastiest thing I grow, they are also one of the easiest, and the best value for my efforts. If I had to buy my raspberries from the store, my family would rarely get them because they are so expensive!

Picking them was so much fun with Elsie this year. There is just something satisfying about seeing your 2 year old delightedly picking and eating berry after berry until her mouth and fingers are stained red. I really should have put down the berry bucket and taken some pictures, huh?

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Raspberry harvest is over now, and I had accumulated a large stash of cleaned, smashed and frozen berries. So, yesterday was jam making day. I finished with 64 cups of raspberry and raspberry pear freezer jam. I ran out of freezer containers and even used a couple baggies. It was either that or sippy cups. And believe it or not it will all be long gone before the tasty berries are back next year.

And in case anyone was wondering, some if it will soon be found in a freezer in NJ...

Tuesday, October 9, 2007

Conference Notes

Ideas from General Conference that really touched me...


Golden
- We can't do it along, but we can pray for help and we will recieve it.

Bednar- Becoming sanctified is not a result of working harder or having increased self-discipline, but rather through the atonement of Christ. It is done through slow, steady spiritual growth, not sporadic bursts.

Eyring- Ask each day, "How have I seen the hand of God touch my life or the lives of those in my family today?"

Beck - Be a mother that KNOWS. Create a climate of spiritual growth in the home. Point children towards the temple. The home is an MTC. Have children work alongside you during homemaking tasks. Growth occurs best in a home of order. PLAN for the future of your family. Simplify. Don't try to have it all. Preparing this generation is true influence and power.

Cook- We will be most effective in our callings when we focus on love, faith and prayer. I need to get a copy of the "Preach My Gospel" to use as a resource in our home.

Callister- The first opportunity for sharing testimonies should be in the home. We only need one witness to have a strong testimony, our own. Pray not to lose it.


Snow
- Look for opportunities to serve- don't just say "call if you need anything". It is better to do many small, seemingly insignificant acts of service, than nothing at all. Our church calling does not let us off the hook from serving families, neighbors and community.

Oaks- Just because something is good, doesn't mean we should do it. Some choices are good, others are better, others are best. Pick the best. Super family activities are good, but not better than one on one time with a parent. Don't magnify the work, simplify it. In our callings what matters most is not frills and embellishments, but that individuals are administered to, uplifted and changed.

Possible Goals:

1. Spend less time on the internet. Make my "me" time truly restorative instead of vegetative. Spend my time doing the "best" choices.

2. Plan for opportunities for one on one time with each child.

3. Spend more of my time serving, even in little ways. Actively seek ways I can do this for my family, friends and neighbors.

4. Focus on love, faith, prayer and administering, uplifting and changing individuals in my calling.

5. Have a family testimony meeting for fhe one night.

6. Order a copy of "Preach My Gospel." Use it to make our home an MTC.

7. Streamline and simplify our home. Seek opportunities to have children work along side me during homemaking tasks. (Have a different child each night help me make dinner?)

8. Do better in my personal study and prayer. Study the role of the atonement in the process of sactification. Stop thinking I need to do it on my own, humble myself and ask for more divine help.

9. Focus daily on the blessings that the Lord has given me and my family. I have to still figure out exactly how to do this.

As usual, I went into conference feeling pretty good about things and came out realizing how far I have yet to go. But, feeling inspired to try to go there!

Wednesday, September 19, 2007

Works for Me Wednesday: Easy Breakfasts

Marvin started taking early morning seminary this year. Which means he needs to leave the house by 6 am. I'll happily get up that early to see him off and make him a lunch, but I just don't have it in me to make him breakfast that early. Since he is gone almost 10 hours, he really needs to have a good breakfast before he goes.

I love how having freezer meals makes my dinner making easier, so I thought I would apply the same approach to making breakfasts. So, I spent Monday morning making muffins, pumpkin nut bread, wheat bread and freezer biscuits. (And some frozen ginger cookie dough.) I can just put out a frozen item on the table the night before and it is thawed and ready to eat in the morning.

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Freezer biscuits were served at a victorian bed and breakfast in Iowa. They are a very clever way to have quick, hot, homemade biscuits in the morning. No prethawing required.

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Another easy breakfast is to layer yogurt, fruit and granola to make a breakfast parfait. If we make one in disposable cup with a plastic spoon, it makes a great on the go meal. ItyBtyFrog has a great crock pot granola recipe on her blog.
Here are the recipes for the muffins/pumpkin nut bread, freezer biscuits, and just because ItyBty is looking for one, for General Tsao's Chicken.




Pumpkin Nut Bread/Muffins


(I double this and it makes 3 dozen muffins, a medium loaf and 4 mini loaves. And its absolutely incredible with chocolate chips added!)

1 cup oil
2 3/4 cups sugar
4 eggs
2 cups pumpkin, pureed
1 cup orange juice
4 cups flour
2 teaspoons baking soda
1 1/2 teaspoons salt
1/2 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon cloves
1/2 teaspoon allspice
1 1/2 cups chopped nuts

1. Preheat oven to 350 degrees.

2. Spray 2 large and one smaller loaf pans with cooking spray. Line bottoms with waxed paper. Spray waxed paper.

3. Cream oil and sugar.

4. Mix in eggs, pumpkin and orange juice. (If fresh pumpkin is not pureed, blend eggs and pumpkin in blender first.)

5. Pile flour on top of wet ingredients. Stir remaining dry ingredients into flour.

6. Pile one cup of the chopped nuts on top of dry mixture, then mix dry ingredients in with wet until just moistened.

7. Pour into prepared pans. Sprinkle tops with remaining nuts.

8. Bake 50 to 55 minutes for large loaves, 35 minutes for mini loaves, 20 minutes for muffins till pick done. Cool on wire rack 10 min. Remove from pan and cool completely.




Freezer Biscuits

4 cups flour
8 teaspoons baking powder
1/4 cup sugar
1 teaspoon cream of tartar
1 cup shortening
1 1/2 cups milk
1 teaspoon salt
1 egg

1. Mix dry ingredients and cut in shortening with pastry blender or two knives till shortening is pea sized.

2. Add remaining ingredients and stir till just combined.

3. Generously flour two cookie sheets and with floured hands, pat out half of the dough on each. Cut into 2 inch squares. (Can also cut out using a biscuit cutter)

4. Put cookie sheets in freezer. Once biscuts are frozen, transfer to an airtight freezer bag.

5. To bake, place desired amount of frozen biscuits on greased cookie sheet. Bake 15-20 min in an oven preheated to 375 degrees.




General Tsao's Chicken

2 tablespoons soy sauce
1/2 teaspoon hoisin sauce
1/2 teaspoon oyster sauce
1/2 teaspoon sugar
2 tablespoons sugar
1 teaspoon vinegar
1/2 cup chicken broth
1 tablespoon cornstarch
1/4 teaspoon pepper
1/2 teaspoon ginger
1/2 teaspoon hot sauce (opt.)
2 boneless, skinless chicken breasts
1 egg
1/2 cup cornstarch
3 cups oil
1/4 cup scallion, sliced
1/2 teaspoon sesame oil

1. Heat oil. Cut up chicken into 1 to 2 inch cubes. Coat with beaten egg. Then coat with cornstarch.

2. Fry in oil till golden. Remove from oil and put in strainer. Gently loosen pieces with large spoon. Return to oil for 30 sec. more.

3. Remove and drain.

4. Mix first eleven ingredients to form brown sauce.

5. Heat brown sauce with scallion till thickened. Add chicken, stir and heat through.

6. Remove from heat, stir in sesame oil and serve.

For more great Works For Me Wednesday Ideas, check out Shannon's blog!

Monday, September 10, 2007

Unprepared

That is what we are.

For family home evening tonight we had a "surprise" preparedness drill. A fake phone call alerted us to a Chemical spill on the freeway near our home and gave us 5 minutes to gather everything we would need to survive for the next 3 days. Everyone scrambled and five minutes later we found ourselves all loaded in the van. Our lack of preparedness was then obvious:

We had only a jug of apple juice. No water.
Our only source of shelter,warmth and bedding were two pillows and a Maddy sized poncho.
Our shoes were mostly flip flops, church shoes or sandals.
Only 2 of us had a change of clothing.
We had $10 cash.
Our food consisted of a half eaten loaf of raisin bread, a half eaten box of crackers and a box of granola bars.
Our partial 72 hour kit and comprehensive first aid kits were still in the basement.
And we totally had forgotten about the dog.

Worst of all, during those 5 minutes we managed to misplace Elsie. Turns out she had gotten her shoes and climbed into the car like she was supposed to. We lost precious time figuring that out, however.

To our credit we had plenty of diapers and wipes, toothpaste, a full tank of gas and our important documents. But not the wills.

We decided that not only should we have a complete 72 hour kit, but also an evacuation plan that included stewardship of little ones and pets. Although I knew where the 72 hour kit and first aid kits were, no one else did. And I couldn't carry them and the baby, and so I had focused on the documents and diapering needs. Hopefully, in a real emergency we would have more than 5 min, but even so it probably would be better to keep our emergency stuff more accessible to the car, and have everyone clearly know where it is.

So, now we have a plan of who does what and takes care of whom. Securing the little ones in the car will be first on the list. And in the coming weeks I am going to finally get that 72 hour kit up to date and complete. We are then going to redrill and see how we do....

My preparedness mission for this week: 2 gallons of water per person per day for drinking/sanitation and cooking needs. For our family that is 14 gallons. I'm thinking that three of these might be the way to go.